NURLAELA SARI, Dewi; MULYANI, Yanyan; ARIANI, Antri. The Impact of Red Guava and Beetroot Ice Cream on Teenage Females’ Hemoglobin Levels. Jurnal kesehatan komunitas (Journal of community health), [S. l.], v. 10, n. 1, p. 126–132, 2024. DOI: 10.25311/keskom.Vol10.Iss1.1383. Disponível em: https://jurnal.htp.ac.id/index.php/keskom/article/view/1383. Acesso em: 16 may. 2024.