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Training on the Use of the Book “Balanced Nutrition of Youth: Prevent Stunting” to Improve Adolescent Food Consumption Patterns
The prevalence of stunting in the Southeast Asia/South-East Asia Regional (SEAR) is 36.4%. One of the efforts to prevent and reduce the prevalence of stunting is to teach teenagers about food consumption patterns...Aslis Wirda Hayati
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Husnan Husnan
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Roziana Roziana