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Estimating the Shelf Life of Nupate (Patin Tempe Nuggets) Using the ASLT (Accelerated Shelf Life Test) Method with the Arrhenius Approach
Hesti Atasasih
,
Irma Susan Paramita
,
Dewi Rahayu
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Number of Bacteria in the Air of Waiting Room in the Public Health Center
fahrul islam
,
haeranah ahmad
,
askur
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The Influence of Physical Parameters and Microbiology Leachet to the Health of Environment at TPA muara Fajar Rumbai Pekanbaru
Riski Novera Yenita
,
Ade Pulasta Siprana
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Hybrid Technology–Based Produced Water Treatment as a Risk Mitigation Effort for Environmental and Occupational Health & Safety Hazards at PT XYZ
Teguh Santoso
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Rochim Bakti Cahyono
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Analysis of Community Perceptions About Clean Water and Water Quality in Ibul Besar III Village
Amrina Rosyada
,
Yustini Ardillah
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Rafika Oktivaningrum
,
Laura Dwi Pratiwi