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Nutrition Education for Teenagers at SMP Negeri 11 Pekanbaru, Tenayan Raya District, Pekanbaru City Edukasi Gizi Pada Remaja di SMP Negeri 11 Pekanbaru Kecamatan Tenayan Raya Kota Pekanbaru
Background During adolescence, physical, mental and emotional growth changes very rapidly. There needs to be nutritional education for adolescents about nutrition, nutritional status, anemia as well as... -
Utilization of Ndulang Park as a Means of Parental Education in Preventing Stunting in Children in RW 03 Dukuh Ngerangan, Jogosetran Village Pemanfaatan Taman Ndulang sebagai Sarana Edukasi Orang Tua dalam Mencegah Stunting pada Anak di RW 03 Dukuh Ngerangan Desa Jogosetran
Stunting is a chronic nutritional issue that affects children's physical growth and development, particularly during the first 1,000 days of life. Although the national stunting prevalence decreased to 19.8% in... -
Pendidikan Gizi Melalui Pemberian Tambahan Makanan Lokal Bagi Ibu Hamil Dan Balita Di Kecamatan Pakusari Kabupaten Jember Nutrition Education Through Provision of Additional Local Food for Pregnant Women and Toddlers in Pakusari District, Jember Regency
Salah satu faktor yang menyebabkan masalah gizi balita di Indonesia adalah konsumsi makanan ibu pada masa kehamilan atau bahkan saat remaja yang tidak sesuai dengan prinsip gizi seimbang. Hasil Riskesdas 2013... -
Prevent Stunting Through Health Education During Pregnancy in Rejosari Village, Pekanbaru City Cegah Stunting Melalui Edukasi Kesehatan Di Masa Kehamilan Di Kelurahan Rejosari Kota Pekanbaru
Background. Stunting is a height growth disorder. The prevalence of stunting in Riau Province based on the Indonesian Toddler Nutrition Status Survey in 2019 was 23.7% (WHO standard < 20%). The trigger for... -
Food Processing Education for Mothers Through Local Culture to Support Child Growth and Development in Balocci District, Pangkep Regency Edukasi Pengolahan Makanan pada Ibu Melalui Budaya Lokal untuk Menunjang Tumbuh Kembang Anak di Kecamatan Balocci Kabupaten Pangkep
Child growth and development are strongly influenced by adequate nutritional intake and proper food processing practices at the household level. In many communities, local cultural practices play an important role... -
Optimizing Child Growth Through Training on Processing and Applying MP-ASI Giving Patterns Optimalisasi Pertumbuhan Anak Melalui Pelatihan Mengolah Dan Menerapkan Pola Pemberian MP-ASI
Complementary Foods for Mother's Milk (MP-ASI) are foods that contain nutrients that are given to children aged more than 6 months to meet the nutritional intake needs other than breast milk. Mother's milk (ASI) is... -
Strategi Pendidikan Kesehatan pada Ibu Hamil di Masa Pandemi
The health of pregnant women will determine for health status of the baby. This is also a main concern for the government. Pregnant women bring prospective future generations to the nation who will productively...