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Complementary Feeding or Infants Aged 0-6 Months and The Related Factors

Complementary Foods for Breastfeeding

1 Department of Midwifery, Health Polytechnic of Jambi, Indonesia
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Abstract

Complementary food for breast milk is food or drink containing nutrition given to infants or children aged 6-24 months to meet their nutritional needs. Giving complementary foods to breast milk too early in infants can cause indigestion, diarrhea, food allergies, disturbances in appetite regulation and changes in appetite. This research was conducted in June 2019 in the Sungai Manau Health Center Work Area, Merangin Regency. This study is a descriptive study with a cross sectional design, with a sample of 96 mothers who have babies aged 0-6 months. The data analysis used was the chi square test with a significant level of = 0.05. Based on the research that has been done, it was found that there is a relationship between family support and the provision of complementary foods (p<0.01), there is a relationship between mother's knowledge and the provision of complementary foods (p<0.00), there is a relationship between family habits and the provision of complementary foods (p<0.00). <0.00). Based on the results of the study, it is hoped that it can provide input in the Sungai Manau Health Center Work Area in order to increase socialization to the community regarding the provision of complementary feeding.

 

Author Biographies

T

Taty Nurti

Indonesia
Department of Midwifery, Health Polytechnic of Jambi, Indonesia

midwifery

N

Nelly Priyanti

Indonesia
Department of Midwifery, Health Polytechnic of Jambi, Indonesia

midwifery

E

Enny Susilawati

Indonesia
Department of Midwifery, Health Polytechnic of Jambi, Indonesia

midwifery

H

Herinawati Herinawati

Indonesia
Department of Midwifery, Health Polytechnic of Jambi, Indonesia

midwifery

References

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Aldriana, N. (2015). Faktor-Faktor Yang Berhubungan Dengan Pemberian MP-ASI Dini Di Desa 2 Dayo Wilayah Kerja Puskesmas Tandun Ii Kabupaten Rokan Hulu Tahun 2013. Jurnal Martenity and Neonatal, 2(1), 1–9.
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Alifariki, L.O, Kusnan, A., Binekada, I. M. C., & Usman, A. N. (2020). The proxy determinant of complementary feeding of the breastfed child delivery in less than 6 months old infant in the fishing community of Buton tribe. Enfermeria Clinica, 30, 544–547.
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Apriyani, S. A., Prasetya, A. P., & Fariadi, H. F. (2020). Aplikasi Pangan Fungsional Sebagai Makanan Sehat Khusus Balita Dan Anak-Anak Pada Kelompok Majelis Taklim Masjid Al-Ikhlas Kerurahan Surabaya Kecamatan Sungai Serut Kota Bengkulu. JAPI (Jurnal Akses Pengabdian Indonesia), 4(2), 98–109.
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Balogun, O. O., Dagvadorj, A., Anigo, K. M., Ota, E., & Sasaki, S. (2015). Factors influencing breastfeeding exclusivity during the first 6 months of life in developing countries: a quantitative and qualitative systematic review. Maternal & Child Nutrition, 11(4), 433–451.
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How to Cite

1.
Complementary Feeding or Infants Aged 0-6 Months and The Related Factors: Complementary Foods for Breastfeeding . J Keskom [Internet]. 2021 Aug. 31 [cited 2026 Aug. 6];7(2):176-81. Available from: https://jurnal.htp.ac.id/index.php/keskom/article/view/930

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