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Nutrition Education for Teenagers at SMP Negeri 11 Pekanbaru, Tenayan Raya District, Pekanbaru City Edukasi Gizi Pada Remaja di SMP Negeri 11 Pekanbaru Kecamatan Tenayan Raya Kota Pekanbaru
Background During adolescence, physical, mental and emotional growth changes very rapidly. There needs to be nutritional education for adolescents about nutrition, nutritional status, anemia as well as...Fitri
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Lily Restusari
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Yuliana Arsil
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Counseling On Balanced Nutrition For Elementary School Children At Sdn 67 Tangkerang Selatan, Pekanbaru Penyuluhan Gizi Seimbang Untuk Anak Sekolah Dasar Di SDN 67 Tangkerang Selatan Pekanbaru
Balanced nutritional consumption needs to be applied every day by school children to meet the body's needs for growth, increased physical activity, and cognitive abilities. Counseling about balanced nutrition at SDN..., Fatharani Helsya Anggraini
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Helena Yolanda
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Melysa Nanda Putri
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Nurfebi Zulriyanti
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Optimizing Child Growth Through Training on Processing and Applying MP-ASI Giving Patterns Optimalisasi Pertumbuhan Anak Melalui Pelatihan Mengolah Dan Menerapkan Pola Pemberian MP-ASI
Complementary Foods for Mother's Milk (MP-ASI) are foods that contain nutrients that are given to children aged more than 6 months to meet the nutritional intake needs other than breast milk. Mother's milk (ASI) is...winda septiani
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Nurhapipa Nurhapipa
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Felianda Kartilian
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Promosi Kesehatan Melalui Video Animasi Tentang Tablet Tambah Darah (TTD) Pada Siswi Kelas Vii Smp Negeri 9 Kota Cimahi Tahun 2021
Iron nutritional anemia is a public health problem that is often found throughout the world, including in Indonesia. Various factors that influence the incidence of iron nutritional anemia in adolescents indirectly...Ayu Laili Rahmiyati
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Susilowati Susilowati
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Ruhyandi Ruhyandi
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Muslikhah Fitri Ariani
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Pendidikan Gizi Melalui Pemberian Tambahan Makanan Lokal Bagi Ibu Hamil Dan Balita Di Kecamatan Pakusari Kabupaten Jember Nutrition Education Through Provision of Additional Local Food for Pregnant Women and Toddlers in Pakusari District, Jember Regency
Salah satu faktor yang menyebabkan masalah gizi balita di Indonesia adalah konsumsi makanan ibu pada masa kehamilan atau bahkan saat remaja yang tidak sesuai dengan prinsip gizi seimbang. Hasil Riskesdas 2013...Riezky Faisal Nugroho
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Erika Martining Wardani
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Increased Knowledge of Pregnant Women About the Quality of Food Consumption Related to Chronic Energy Deficiency Peningkatan Pengetahuan Ibu Hamil Tentang Kualitas Konsumsi Pangan Berhubungan Dengan Kurang Energi Kronis
The condition and nutritional status of pregnant women is determined by various factors, both internal and external. Internal factors include the age of the mother, gestational age, and the distance of pregnancy...Oon Fatonah Akbarini
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Asmaurika Pramuwidya
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Wiwik Sundari
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Utilization of Ndulang Park as a Means of Parental Education in Preventing Stunting in Children in RW 03 Dukuh Ngerangan, Jogosetran Village Pemanfaatan Taman Ndulang sebagai Sarana Edukasi Orang Tua dalam Mencegah Stunting pada Anak di RW 03 Dukuh Ngerangan Desa Jogosetran
Stunting is a chronic nutritional issue that affects children's physical growth and development, particularly during the first 1,000 days of life. Although the national stunting prevalence decreased to 19.8% in...Ridwan
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Inayatul Mufidah
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Raras Rahadyanindita
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Dea Wahyu Apriani
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Febriani Dwi Utami
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Economic Empowerment and Family Health Activities in Tanimulya Village, Ngamprah District, West Bandung Regency Through the Movement for Cultivating Moringa Plants (Meteor) in 2022 Kegiatan Pemberdayaan Ekonomi Dan Kesehatan Keluarga Di Desa Tanimulya Kecamatan Ngamprah Kabupaten Bandung Barat Melalui Gerakan Membudidayakan Tanaman Kelor (Meteor) Tahun 2022
Background Tanimulya village has 25 community pillars (RW), which has 26 posyandu. During the pandemic, some of the people of Tanimulya village were threatened from an economic and health perspective. Many have also...Ayu Laili
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Gunawan Irianto
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Asep Dian Abdillah
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Ruhyandi Ruhyandi
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Yayat Suryati
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Susilowati Susilowati
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Food Processing Education for Mothers Through Local Culture to Support Child Growth and Development in Balocci District, Pangkep Regency Edukasi Pengolahan Makanan pada Ibu Melalui Budaya Lokal untuk Menunjang Tumbuh Kembang Anak di Kecamatan Balocci Kabupaten Pangkep
Child growth and development are strongly influenced by adequate nutritional intake and proper food processing practices at the household level. In many communities, local cultural practices play an important role...Muhammad Arsyad Acha
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Sudirman Nasir
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Prevent Stunting Through Health Education During Pregnancy in Rejosari Village, Pekanbaru City Cegah Stunting Melalui Edukasi Kesehatan Di Masa Kehamilan Di Kelurahan Rejosari Kota Pekanbaru
Background. Stunting is a height growth disorder. The prevalence of stunting in Riau Province based on the Indonesian Toddler Nutrition Status Survey in 2019 was 23.7% (WHO standard < 20%). The trigger for...Hetty Ismainar
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Hastuti Marlina
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Ani Triana
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Education on the Important Role of Youth in Stunting Prevention in Patehan, Kraton, Yogyakarta City Edukasi Pentingnya Peran Remaja dalam Pencegahan Stunting di Patehan, Kraton, Kota Yogyakarta
The way to prevent stunting is by providing education at the adolescent stage. Increased understanding of adolescents is expected to have an impact on nutritional status which has an impact on the phase of pregnancy...Rokhmayanti Rokhmayanti
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Fardhiasih Dwi Astuti
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Siti Kurnia Widi Hastuti
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Titim Martini
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Peningkatan Peran Kader Posyandu dalam Penanggulangan Kejadian Balita Bawah Garis Merah
Kejadian Balita Bawah Garis Merah (BGM) di wilayah Puskesmas Umban Sari tahun 2016 ditemukan sekitar 37 balita. Sampai Desember 2017 yang sudah normal 6 balita dan yang masih gizi kurang sebanyak 24 balita, satu...Jasrida Yunita
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Nurlisis Nurlisis
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Muhammad Fadil Amirullah
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Pengenalan Bahan Makanan Berkualitas Pada Ibu Hamil Kek Di Puskesmas Simpang Tiga Kota Pekanbaru Tahun 2020: Bahan Makanan Berkualitas
The transition period from childhood to adulthood often causes teenagers to experience problems. This period occurs between the ages of 10 to 19 years and is not married. The Indonesian Society of Dermatology and...winda septiani
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Kamali Zaman
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Nurhapipa Nurhapipa
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Capacity Building Posyandu Sadar Ibu Dan Anak Melalui Mind Mapping Methode (3M) Sebagai Upaya Peningkatan Kreatifitas Dan Ketrampilan Kader POSYANDU
Children are one of the growth phases in the human life cycle. Toddlers are part of the stages of child development into adulthood. The nutritional status of children at this stage determines the level of...Rais Nur Latifah
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Community Empowerment Assistance in Waste Management, Stunting Prevention, and Hypertension Control in Cabenge Village, Soppeng Regency Pendampingan Pemberdayaan Masyarakat dalam Pengelolaan Sampah, Pencegahan Stunting, dan Pengendalian Hipertensi di Kelurahan Cabenge, Kabupaten Soppeng
This community service program aimed to empower the community in waste management, stunting prevention, and hypertension control through asset-based community development (ABCD) and human-centered design (HCD)...Muhammad Arsyad Acha
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Shanti Riskiyani
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Alya Muftia Rahma.Ss
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Rismayana Rismayana
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Langkar Diyang Fauzi Rachman
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Pendampingan Posyandu Remaja Sebagai Upaya Preventif Kenakalan Remaja Di Surabaya
The transition period from childhood to adulthood often causes teenagers to experience problems. This period occurs between the ages of 10 to 19 years and is not married. The Indonesian Society of Dermatology and...Alinea Dwi Elisanti
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Efri Ti Ardianto